Job Details

US Department of Defense - - Responsibilities: Assist journeyman meat cutters by performing the simpler tasks when processing beef, pork, veal, and lamb into retail and ready to eat cuts for sale to patrons.; Tray, wrap, weigh, and price cuts using automatic or manual wrapping machines.; Replenish stock in display cases and rotates product to ensure wholesomeness.; Use, clean, maintain, and sharpen a variety of hand tools and power equipment.; Clean and sanitize work area to maintain required standards of cleanliness and sanitation.