Job Details

Golden Corral - 2005 Stringtown Road - Responsibilities: Lead the Front-of-the-House hospitality and staff to create a warm and positive environment; Oversee restaurant's overall operations including food quality, production, safety, and labor in the absence of the General Manager; Select and develop co-workers, and manage human and financial resources in Front-of-the-House; Ensure profitable operation and guest satisfaction to promote long-term loyalty; Coordinate shift coverage and maintain high standards of guest service