To provide leadership to Team Members in all aspects of the department through coaching and mentoring. To stimulate the growth of the business by implementing merchandising initiatives and building lifelong relationships with our customers. Job Description. Experience Required: 1 to 3 years. Experience Desired: Food Safety experience. Education Desired: High school diploma or equivalent. Certification or Licensing Required: Food Safety. Lifting Requirement: Up to 50 pounds. Age Requirement: At least 18 years of age. Job Responsibilities. Maintain food quality standards without variation; maintain high standards of food safety and sanitation;and maintain all equipment in good working order. Supervise prepared food team members to achieve maximum production and efficiency when Prep Foods Team Leader/ Manager is not there. Assist Prepared Foods Team Leader/ Manager in controlling operating expenses and achieve budgetedfood and labor cost; understand P&L/ LOB reports. Manage th...Team Leader, Leader, Team Lead, Food, Assistant, Restaurant, Grocery