Job Details

Cook - Mount Carmel

  2025-01-10     Mount Carmel Health System     Dublin,OH  
Description:

Employment Type:

Full time

Shift:

12 Hour Day Shift

Description:

About Mount Carmel Dublin:

Mount Carmel Dublin will be an innovative medical ambulatory campus directly tailored to the needs of the Dublin community and surrounding suburbs. Services provided:

  • 24-bay emergency department

  • 60 acute inpatient beds

  • 4 operating rooms

  • Level 1 cardiac capability

  • Advanced imaging, and other outpatient testing

  • Attached MOB

The attached medical office building will provide a community education space in addition to clinic space for:

  • Primary Care

  • Neurology

  • Cardiology

  • Vascular

  • Other independent specialists

Mount Carmel plans to extend its community health and well-being programs into the Dublin community as well.

This position will be hired to staff Mount Carmel Dublin. While construction is underway, the majority of training will take place at Mount Carmel St. Ann's located at 500 S Cleveland Ave, Westerville, OH 43081. We are expecting Mount Carmel Dublin to open Spring of 2025.

Why Mount Carmel Health System:

Mount Carmel, a member of Trinity Health, has been a transforming healing presence in Central Ohio for over 135 years. Joining our team means becoming part of a dynamic community dedicated to providing exceptional, compassionate, people-centered care to anyone and everyone who needs it.

Here, care goes beyond a procedure. Here is where compassion and expertise come together to impact patient lives every single day. If you're seeking a rewarding career where your purpose, passion, and desire to make a difference come alive, we invite you to consider joining our team. Together, we will continue transforming lives and improving outcomes at our new, innovative campus. Here, care is provided by all of us For All of You!

What we offer:

  • Competitive compensation and benefits packages (medical, dental, and vision)

  • Retirement savings account with employer match starting on day one up to 75% matching contribution

  • Paid time off program

  • Tuition/professional development reimbursement

  • Discounted tuition opportunities at the Mount Carmel College of Nursing

  • Mount Carmel offers DailyPay - if you're hired as an eligible colleague, you'll be able to see how much you've made every day and transfer your money any time before payday. You deserve to get paid every day!

About the job:

In accordance with the Mission and Guiding Behaviors; the Senior Cook prepares and serves high quality and quantity a la carte hot food menu items and baked goods for patients, hospital staff and visitors.

What you will do:

  • Exhibits each of the Mount Carmel Service Excellence Behavior Standards holding self and others accountable and role modeling excellence for all to see. For example: demonstrates friendliness and courtesy, effective communication creates a professional environment and provides first class service
  • Promotes a Culture of Safety by adhering to policy, procedures and plans that are in place to prevent workplace injury, violence or adverse outcome to associates and patients.
  • Relationship-based Care: Creates a caring and healing environment that keeps the patient and family at the center of care throughout their experience at Mount Carmel following the principles of our interdisciplinary care delivery system.
  • Produce a la carte foods in a high volume fast paced environment consistently
  • Serves meals to patients, hospital staff and visitors following established portioning guidelines.
  • Performs all baking functions from production schedule using the prescribed methods of quality and quantity baking procedures set forth in standardized recipes.

What we are looking for:

  • Education: High school graduate or equivalent required. Advanced culinary training from a vocational/ technical school or culinary college preferred.
  • Licensure / Certification: Completion of Sanitation Certification Course or ServSafe Certification within 6 months of hire.
  • Experience: Minimum of 3 years of professional culinary experience. Short order cooking experience preferred.
  • Knowledge of food preparation by recipe required.
  • Must have a flexible working schedule.

Mount Carmel and all its affiliates are proud to be equal opportunity employers. We do not discriminate on the basis of race, gender, religion, physical disability or any other classification protected under local, state or federal law.

Our Commitment to Diversity and Inclusion

Trinity Health is one of the largest not-for-profit, Catholic healthcare systems in the nation. Built on the foundation of our Mission and Core Values, we integrate diversity, equity, and inclusion in all that we do. Our colleagues have different lived experiences, customs, abilities, and talents. Together, we become our best selves. A diverse and inclusive workforce provides the most accessible and equitable care for those we serve. Trinity Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, status as a protected veteran, or any other status protected by law.

Our Commitment to Diversity and Inclusion

Trinity Health is one of the largest not-for-profit, Catholic healthcare systems in the nation. Built on the foundation of our Mission and Core Values, we integrate diversity, equity, and inclusion in all that we do. Our colleagues have different lived experiences, customs, abilities, and talents. Together, we become our best selves. A diverse and inclusive workforce provides the most accessible and equitable care for those we serve. Trinity Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, status as a protected veteran, or any other status protected by law.


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